Call: (928) 214-7363

Collins Irish Pub

CHOOSE YOUR MENU

Food Menu

Shareables + Small Plates

  • Dip & Crunch

    $14

    Assorted raw veggies, citrus olives, semi-dried tomatoes, marinated artichoke hearts, homemade basil-orange avocado vinaigrette & ranch dip.
    (GF) and (V)

  • Collins Famous Bowl

    $12

    Hand-breaded chicken strip atop homemade mashed potatoes & gravy with corn, applewood bacon & melted cheese

  • Cauliflower Wings

    $12

    Battered florets with buffalo sauce & ranch.
    Buffalo (GF), Sesame Ginger (Sesame Ginger with peanut), Honey Chipotle (GF), BBQ (GF), Spicy BBQ (GF), Spicy Honey Mustard (GF), Garlic Parmesan (GF)

  • Chips & Guacamole

    $12

    Tortilla chips, homemade guacamole & fire-roasted salsa.
    (GF) and (V)

  • Loaded Tots

    $14

    Buffalo, southwestern, garlic parmesan, cheesy bacon

  • Hatch Green Chile Quesadilla

    $12

    Grilled flour tortilla, melted cheese, green chile, fresh jalapeño, roma tomato & green onion.
    Add Ground Beef or Chicken Breast +$6

  • Homemade Mac N Cheese Bites

    $12

    Five pieces of our four-cheese mac & cheese bites made with bacon, shaped into large portions

  • (2) Mini Burgers*

    $8

    Hand-crafted ground chuck patties on (2) Hawaiian rolls with a side of au jus for Dunkin’. Double your burger order ($15) and we’ll throw in the fries.
    Add Cheese +$.50

  • Half Dozen Tossed Wings

    $12

    Choose from bone-in or boneless. Served with a side of Chef Eric’s homemade bleu cheese dressing

  • Collins Irish Pub - Delicious meal

    Irish Nachos (Regular)

    $14

    House-fried potato chips, applewood bacon, green onions, Roma tomatoes, melted cheese.
    Hatch green chile or fresh jalapeño +$2
    Choice of ground beef or chicken breast +$6
    House-braised corned beef +$8
    Hangry!?! Upgrade to Nachos Grande +$6
    Add-ons double in price.

  • Chicken Tender Basket

    $14

    Three chicken breast strips breaded-to-order & deep fried. Served with beer-battered French fries.
    Add an extra tender +$4

Fresh From the Garden

Add choice of chicken tender or chicken breast +$6. Add salmon or tri-tip steak +$10*

  • Soup & Salad

    $12

    Your choice of homemade tomato bisque or soup of the day and a loaded garden salad

  • Collins Irish Pub - Salad

    Cobb

    $18

    Romaine lettuce, egg, olives, green onions, applewood bacon, Roma tomatoes, bleu cheese crumbles & avocado. Served with a side of Chef Eric’s homemade bleu cheese dressing. Refreshing with a pint of crisp ace pear cider

  • Caesar

    $12

    Romaine lettuce, homemade caesar dressing, onions, parmesan & homemade croutons

  • Greek

    $16

    Greens, homemade Greek dressing, toasted almonds, marinated artichoke hearts, feta cheese, semi dried tomatoes, citrus & chile olives, onions & avocado

All-day Breakfast

  • Avocado Toast

    $10

    Seasoned sliced fresh avocado over grilled sourdough. Topped with greens, house-made basil-orange-avocado vinaigrette and toasted pine nuts. Add an over-easy egg* +$1 or applewood smoked bacon +$3
    (V)

  • Fresh Fruit Bowl

    $7

    Assorted berries, banana & pineapple

  • Bacon & Eggs

    $13.50

    Two eggs, any style, with applewood bacon, hash browns and toast

  • Breakfast Burrito

    $13.50

    Flour tortilla, hatch green chile, scrambled eggs, melted cheese, tater tots & applewood bacon.
    Add ground beef +$3

  • Chef-cut Tri Tip Steak*

    $19

    With two eggs, hash browns and toast. Great with a signature Collins Bloody Mary.

  • Chicken & Waffle

    $15

    Two chicken breast strips breaded-to-order & deep-fried. Served over a pearl sugar waffle drizzled with 100% maple syrup, garnished with powdered sugar & fresh berries

Signature Sammies

Served with house-fried pub chips. Upgrade to a premium side dish +$3. Gluten-free bread +$2

  • Honey Dijon Chicken Melt

    $17

    Charbroiled marinated chicken breast on grilled sourdough with applewood bacon, roma tomato & mozzarella cheese with our signature honey mustard sauce

  • Turkey Wrap

    $17

    Tomato-basil flour tortilla stuffed with turkey breast, applewood bacon, avocado, roma tomatoes, romaine lettuce, Cheddar cheese, cucumbers, mayo & mustard

  • Turkey Melt

    $17

    Grilled sourdough, homemade basil pesto, turkey breast, semi-dried tomatoes & melted mozzarella

  • Portobello Melt

    $17

    Grilled portobellos, roasted red bell peppers, sautéed onions, melted Swiss, Sriracha mayo, lettuce, Roma tomatoes, cucumbers & avocado on grilled wheat bread.
    (V)

  • Grilled Cheese & Soup

    $13

    Garlic parmesan French bread, melted white American cheese and roma tomato. Served with your choice of our homemade soups.
    Add applewood smoked bacon +$3 or turkey +$6

  • French Dip

    $17

    Charbroiled tri-tip & melted Swiss on a toasty hoagie with a side of au jus. Upgrade to Southwest Style +$3: with sriracha mayo, pepper jack cheese, hatch green chile & diced roma tomatoes.

  • Reuben

    $17

    Your choice of house-braised corned beef brisket or turkey breast on grilled rye With 1000 island, melted Swiss & sauerkraut. Great with an ice cold pint

Bad Ass Burgers*

Collins is proud to hand patty our ½ lb. burgers daily. Substitute with marinated chicken breast or breaded-to-order chicken tenders (no upcharge). Served with house-fried pub chips. Substitute a premium side dish +$3. Gluten-free bun or bread +$2*

  • Collins Burger

    $14

    Served on a brioche bun with romaine lettuce, roma tomato, pickle and onions

  • Texas BBQ

    $18

    Melted Cheddar, applewood bacon, sweet Baby Ray’s BBQ sauce, onion rings, romaine lettuce, roma tomato, pickle & onion

  • Collins Irish Pub - Delicious meal

    Southwestern

    $18

    Jalapeños, sriracha mayo, melted Pepper Jack, Hatch green chile, romaine lettuce, Roma tomato, pickle & onion

  • Bacon Mac

    $18

    Applewood bacon, 1000 island, homemade mac & cheese bites, melted cheddar, romaine, Roma tomato, pickle & onion

  • Parmesan Melt

    $18

    Garlic parmesan French bread, grilled onions & portobello mushrooms, applewood smoked bacon, melted Cheddar & Swiss

  • Bacon N Bleu

    $18

    Applewood bacon, bleu cheese, romaine lettuce, pickle, Roma tomato & onion. Great with an ice cold pint

Collins Classics & Local Favorites

  • Tyler Stewart Tri-Tip Steak*

    $20

    Chef-cut tri-tip steak served with mashed potatoes & grilled vegetables
    Add cheddar biscuit or garlic bread +$2 each
    Top your steak with grilled portobellos, onions, bacon, jalapeños +$2 each.

  • Corned Beef & Cabbage

    $17

    House-braised corned beef, potatoes, onions, carrots, celery & cabbage in broth. Served with grilled rye bread.

  • Bangers & Mash

    $17

    Grilled sausages, sautéed onions & sauerkraut with spicy brown mustard, mashed potatoes & gravy, warm Hawaiian rolls.

  • California Burrito

    $16

    Char-broiled tri-tip with homemade guacamole, french fries & melted cheese in a warm flour tortilla.

  • Salmon/ Chicken Breast/ Steak**

    $22

    Glazed with your choice of sesame ginger sauce (Sesame Ginger with peanut) or Irish chive butter. Served over jasmine rice with grilled vegetables & pineapple. Not a salmon fan? Sub chicken breast or tri-tip steak*

  • Fish & Chips

    $18

    Hand-battered Alaskan cod, coleslaw, steak fries, lemon & homemade tartar sauce. Coleslaw & fries are bottomless! Add fish +$3 each

  • Shepherd’s Pie (GF)

    $16

    Ground beef in a demi-glace with peas, corn, carrots & onions. Topped with homemade mashed potatoes & melted cheese. Add cheddar biscuit or garlic bread +$2 each (not GF)

Delicious Desserts

  • Gelato

    One Scoop $5  Two Scoops $9

    We are proud to serve a premium gelato with two rotating flavors. Great with an Irish coffee.

  • Collins Irish Pub - Dessert

    Gelato & Waffle

    $14

    Vanilla gelato over a pearl sugar waffle. Drizzled with 100% maple syrup and served with fresh berries

  • Beignets

    4 Piece $9  6 Piece $12

    French-style doughnuts sprinkled with powdered sugar and drizzled with 100% maple syrup.

Shareables & Small Plates

  • Cauliflower Wings

    $12

    Battered florets with buffalo sauce & ranch.
    (V)

  • Chips & Guacamole

    $12

    Tortilla chips, homemade guacamole & fire-roasted salsa.
    (GF) and (V)

  • Homemade Mac N Cheese Bites

    $12

    Five pieces of our four-cheese mac & cheese bites made with bacon & spices

  • Half Dozen Tossed Wings

    $12

    Six bone-in wings. Served with ranch or bleu cheese, carrots & celery.
    Choose from Bone-In (GF) or Boneless. Served with ranch or bleu cheese, carrots & celery. Sauce options: Buffalo (GF), BBQ (GF), Garlic Parmesan

  • Irish Nachos

    $14

    House-fried pub chips, bacon, green onions, tomatoes & melted cheese
    Add: green chile or jalapeño +$2, ground beef or chicken breast +$6, corned beef +$8
    (GF)

  • Dip & Crunch

    $14

    Assorted raw veggies, citrus olives, semi-dried tomatoes, marinated artichoke hearts, homemade basil-orange avocado vinaigrette & ranch dip.
    (GF) and (V)

Fresh From the Garden

Add to your salad: Salmon or tri-tip steak +$10, grilled chicken or chicken tenders +$6

  • Soup & Salad

    $12

    Homemade soup & a loaded garden salad

  • Caesar

    $12

    Romaine lettuce, house-made caesar dressing, onions, parmesan & homemade croutons

  • Avocado Toast

    $10

    Seasoned sliced fresh avocado over grilled sourdough. Topped with greens, house-made basil-orange avocado vinaigrette, and toasted pine nuts.
    Options: over-easy egg* +$1, bacon +$3
    (V)

  • Cobb

    $18

    Romaine lettuce, bacon, green onions, Roma tomatoes, bleu cheese crumbles, egg, avocado, and olives

Signature Sammies

  • Reuben

    $17

    Your choice of house-braised corned beef brisket or turkey breast on grilled rye with 1000 island, melted swiss & sauerkraut. Served with seasoned house-fried pub chips

  • French Dip

    $17

    Charbroiled tri-tip & melted Swiss on a toasty hoagie with a side of au jus. Served with seasoned house-fried pub chips.
    Include Southwest Style option +$3

  • Grilled Cheese & Soup

    $13

    Garlic parmesan French bread, melted white American cheese, and roma tomato. Served with your choice of our homemade soups

Bad Ass Burgers*

Collins is proud to hand patty our ½ lb. burgers daily. Served with house-fried pub chips. Substitute a premium side dish +$3. Gluten-free bun (GF) +$2

  • Collins Irish Pub - Burger

    Collins Burger*

    $14

    Brioche bun with romaine lettuce, tomato, pickle chips & onion. Add cheese +$2 or bacon +$3

  • Texas BBQ*

    $18

    Brioche bun with cheddar, bacon, onion rings, BBQ sauce, lettuce, tomato, pickle chips & onion.

Collins Classics & Local Favorites

  • Corned Beef & Cabbage

    $17

    House-braised corned beef brisket, potatoes, onions, carrots, celery & cabbage in broth. Served with grilled rye bread

  • Shepherd’s Pie

    $16

    Ground beef in a demi-glace with peas, corn, carrots & onions. Topped with house-made mashed potatoes & melted cheese

  • Collins Irish Pub - French fries

    Fish & Chips

    $18

    Hand-battered Alaskan cod, cole slaw, seashore fries, lemon & homemade tartar sauce

  • Collins Irish Pub - Delicious meal

    Tyler Stewart Tri-Tip

    $20

    Chef’s center-cut sirloin cut in house and served with homemade mashed potatoes & gravy and grilled fresh vegetables. Great with a shot of Jameson and your favorite draft

Dessert

  • Beignets

    4 Piece $9 6 Piece $12

    French-style doughnuts with powdered sugar & maple syrup.

  • Gelato

    1 Scoop $5 2 Scoops $9

    Premium vanilla bean gelato

Kitchen Hours:

11:00 AM – 9:00 PM Sunday to Thursday

11:00 AM – 8:30 PM Friday and Saturday

Fee Disclosure:

A 5% Flagstaff Minimum Wage Fee is applied to every check

Asterisk Notes:

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Happy Hour: Monday–Friday 3–7 PM — 25% off all appetizers

(GF) Gluten Free – The indicated items are inherently gluten-free. We do our best to prepare these separately but cannot guarantee a gluten-free environment.

(V) Vegetarian – These items can be prepared vegan where possible.

Sesame Ginger with peanut – If you have dietary restrictions, please speak with your server before placing an order.

We Are Here

Collins Irish Pub

2 N Leroux
Flagstaff, AZ 86001
(928) 214-7363

Map Link
Hours

Monday - Sunday:
11:00 am - 2:00 am
365 Days of the Year, Never Closed

4.0
Read our 2,069 Reviews
Collin Hoxie
google
Collin Hoxie
05/22/2025
Travis Branam
google
Travis Branam
05/20/2025

The fish n chips is almost to big to eat it all, but very good. The service is top-notch. Thank you.

PeteSki PeteSki
google
PeteSki PeteSki
05/20/2025

we’d love to hear you

Share Your Experience

“We love it!”

“Experience the heart of Ireland with rich flavors, perfectly poured pints, and warm hospitality. All served up fast and fresh!”

John D.

“This is good”

“Experience the heart of Ireland with rich flavors, perfectly poured pints, and warm hospitality. All served up fast and fresh!”

Miller Don

Private Event Form

You are submitting your information to Collins Irish Pub and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu’s Giveaway Terms and Privacy Policy apply.